Mango Salsa

FullSizeRender-4I just love mango salsa. I often have a big container of it stashed in the fridge because I seem to put it on everything these days! You have already seen it on my Kimchi and Mango Salsa Avocado Toast recipe, and you will be seeing it used again very soon in other tasty recipes coming up! So I thought I should show you how to make the salsa before I keep posting about it πŸ™‚

INGREDIENTSIMG_7098

  • 4 cups of peeled and chopped mango
  • 1/4 cup of finely chopped red onion
  • 1 hot pepper (jalapeno or chili) minced
  • 1 to 2 limes – juiced (depending on how juicy your limes are)
  • 1/2 TBSP of finely chopped cilantro
  • salt and pepper or Herbamare to taste

* lf you would like to make less to try it out for the first time, just use 1 cup of mango, half a lime, 1 TBSP of red onion, 1/4 tsp of minced chili pepper, 1/4 tsp of minced cilantro*

DIRECTIONS

After chopping up all of the ingredients, mix together to form the salsa!

Then enjoy it on EVERYTHING.

Advertisements

4 comments

  1. This recipe looks delicious, I subscribed to your blog and look forward to more you post! I love mango! πŸ™‚
    Keep up the good work!
    Love, Isabella

    Liked by 2 people

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s